Is the current Tapas 24 Menu Singapore 2023 anything you’re interested in? You are in the correct location. The current Tapas 24 Menu Price In Singapore can be found down below. The Tapas 24 menu and prices listed here were collected directly from the Singapore locations of Tapas 24. The most up-to-date Tapas 24 Menu Price In Singapore may be found down below.
Introducing Tapas 24 – A Little Slice of Spain in Your Home
Tapas 24 provides an incredible selection of Spanish classics straight to your own kitchen! We source only premium ingredients from across Spain to guarantee our products offer maximum flavor and excellence; while our chefs have created exclusive recipes just for Tapas 24, giving every time of cooking with us something fresh and new to experience.
Tapas 24 offers traditional favourites like Patatas Bravas, Shrimp Croquettes and Manchego Cheese Sticks alongside more modern renditions such as Spicy Iberian Chorizo Quesadillas or Squid Ink Paella Bites to satisfy every palette and satisfy everyone at your table.
Tapas 24 Menu Price In Singapore
Tapas 24 Menu Price In Singapore
| Menu | Price |
|---|---|
| TO START | |
| ANDALUSIAN GAZPACHO Cold refreshing soup of Roma tomatoes, capsicum and olive oil. Served with summer salsa. | S$15.00 |
| OLIVE MARINADAS Marinated olives with citrus and chili. Served hot | S$13.00 |
| JAMÓN IBÉRICO DE BELLOTA Spain’s treasure, silky and intensely flavoured. | S$25.00 |
| PAN CON TOMATE 4 pieces of toasted Catalonian Coca bread, fresh Roma tomatoes spread, extra virgin olive oil and salt. | S$9.00 |
| PIMIENTOS DEL PADRÓN Padrón peppers deep fried and lightly salted. | S$13.00 |
| ENSALADILLA RUSA WITH OLIVES Award winning “Russian Salad” by Chef Carles Abellán. Generous serving of potatoes, with tuna and olives. | S$15.00 |
| MATO CÓN TOMATE Home-made fresh “Mató” cheese topped with anchovies, black olive tapenade, sundried tomatoes and pine nuts. | S$17.00 |
| PATATAS BRAVAS Home-made quarter potatoes with “Bravas” sauce and All I Oli. Slightly spicy. | S$13.00 |
| CROQUETAS DE POLLO (2 PCS) Slow-braised pulled chicken in home-made velouté, Panko breaded and deep fried. | S$9.00 |
| CROQUETAS DE JAMÓN (2 PCS) Ibérico ham in home-made velouté, lightly breaded and deep fried | S$11.00 |
| BARCELONETA’S BOMBA (1 PC) Deep-fried breaded ball of potatoes with pork and beef filling, topped with “Bravas” sauce and All i Oli. Slightly spicy. | S$9.00 |
| “TAPAS 24” BIKINI SANDWICH Toasted sandwich with black truffles, Ibérico ham and buffalo mozzarella | S$17.00 |
| SPANISH TORTILLA “MALLORCAN STYLE” Spanish omelette with a creamy centre, confit potatoes, caramelized onions and chorizo. | S$15.00 |
| SPANISH TORTILLA (VEGETARIAN) Spanish omelette with a creamy centre, confit potatoes and caramelised onions. | S$13.00 |
| CRISPY CALAMARES Deep fried battered squid on saffron mayonnaise, freshly grated Parmigiano-Reggiano. | S$17.00 |
| BUÑUELOS DE BACALAO Salted Cod fritters drizzled with honey and lemon zest. | S$17.00 |
| PUNTILLITAS FRITAS Crispy baby squid breaded with semolina. | S$17.00 |
| BAGUETTE BREAD Great with Gambas Al Ajillo and Sherry Clams | S$5.00 |
| GREAT DISHES TO SHARE | |
| “LA FUSTA” OF SPANISH SAUSAGES AND CHEESES Sharing platter of air-flown sausages, hams and cheeses from Spain. | S$53.00 |
| CATALONIAN ROASTED CANELÓN A Boxing Day favourite. Meat stuffed cannelloni gratin in home-made Béchamel sauce. | S$25.00 |
| PLUMA IBÉRICO WITH CREAMY MASHED POTATO Josper grilled “Pluma” cut of the Ibérico pork. With chimichurri sauce. | S$33.00 |
| “IMPOSSIBLE” MANDONGUILLAS CON SAMFAINA Home-made plant base meatballs in Catalan Ratatouille. | S$27.00 |
| FILETE DE RIBEYE Josper grilled 300 gm Ribeye with Pommery mustard and pinch of sea salt. | S$45.00 |
| PAELLA DE GAMBAS AL AJILLO Rich Spanish staple of rice, seafood stock and prawns. | S$41.00 |
| PAELLA VEGETARIANA Rich Spanish staple of rice, seasonal vegetable and mushrooms. | S$39.00 |
| CHEF’S SELECTION | |
| GAMBAS AL AJILLO Sauteed prawns with garlic, chilli and extra virgin olive oil. | S$19.00 |
| OCTOPUS CON ALUBIAS BLANCAS Y PIMENTON Josper grilled Octopus, white beans puree, dressed with olive oil and “De La Vera” smoked paprika. | S$29.00 |
| CLAMS IN SHERRY CLAMS IN SHERRY Fresh clams flambéed in sherry wine with garlic, fresh artichoke and Ibérico ham. | S$33.00 |
| MUSSELS “MARINERA” Fresh mussels in a rich Romescada sauce | S$23.00 |
| MC FOIE BURGER Foie patty in Brioche buns, served with foie gras mousse. | S$17.00 |
| AVOCADO CON PESTO Josper grilled avocado with pesto sauce. Topped with feta cheese and pine nuts. | S$19.00 |
| ROASTED EGGPLANT ESCALIVADA WITH SOBRASADA ROASTED EGGPLANT ESCALIVADA WITH SOBRASADA Josper roasted eggplant with cured sausage from Balearic Islands. Topped with Parmigiano-Reggiano, honey and pumpkin seeds. | S$15.00 |
| SEASONAL VEGETABLES A LA PARRILLA CON SALSA ROMESCU Josper grilled seasonal vegetables with rich nutty Roesco sauce. | S$19.00 |
| BOCADOS DE POLLO FRÍTO Crispy boneless chicken coated in 9-spices. Served with Adobo sauce and honey mustard mayonnaise. | S$17.00 |
| HUEVOS ESTRELLADOS WITH THICK CUT CHIP (IBÉRICO HAM) Hearty Spanish dish of fried eggs and home-made thick cut chips with Ibérico ham | S$21.00 |
| HUEVOS ESTRELLADOS WITH THICK CUT CHIP (CHORIZO AND PADRÓN PEPPER) Hearty Spanish dish of fried eggs and home-made thick cut chips with chorizo and Padrón peppers | S$21.00 |
| DESSERT | |
| BRIE CHEESECAKE Good for 2 person | S$19.00 |
| BURNT CHEESECAKE Good for 2 person | S$19.00 |
| TROPICAL FLAN Coconut flan with passionfruit caramel, topped with tropical fruits | S$13.00 |
| SPARKLING WINES | |
| AT Roca, Brut Reserva Cava | S$69.00 |
| Mestres, La Coqueta Reserva Especial Semi Sec Cava | S$79.00 |
| Torelló, Corpinnat Brut Reserva Cava | S$139.00 |
| RED WINES | |
| Vizcarra, Senda del Oro | S$79.00 |
| Marco Abella, Loidana 2019 | S$79.00 |
| Descendientes de J.Palacios, Pétalos del Bierzo 2019 | S$89.00 |
| Álvaro Palacios Camins del Priorat 2019 | S$99.00 |
| Marco Abella, Roca Roja 2018 | S$249.00 |
| Bodegas Vega Sicilia, Alión 2016 | S$259.00 |
| Cellar Devinssi, Rocapoll 2015 | S$299.00 |
| Dominio de Pingus, Flor de Pingus 2011 | S$439.00 |
| Cellar Devinssi, Rocapoll 2015 | S$299.00 |
| Dominio de Pingus, Flor de Pingus 2011 | S$439.00 |
| WHITE WINES | |
| Bodegas Luzón, Finca Luzón Blanco | S$49.00 |
| Hika Txakolina | S$61.00 |
| Adega Pombal A Lanzada, Arcan Albariño | S$69.00 |
| Javier Sanz, V Malcorta Verdejo 2019 | S$79.00 |
| Bodegas Y Vinedos Mengoba, Godello Sobre Lias 2018 | S$79.00 |
| Alfredo Arribas, Trossos Sants Blanco, Garnacha Blanca | S$99.00 |
| El Grifo, Malvasia Coleccion Seco | S$129.00 |
| Mas d’en Gil, Coma Alta, Garnacha Blanca | S$129.00 |
| Cérvoles, Blanc | S$139.00 |
| Castell d’encus, Taleia Blanco | S$149.00 |
What Time Does Tapas 24 Open?
Tapas 24 in Singapore offers traditional Spanish tapas and drinks as well as contemporary Euro-Asian creations between 12 noon to 10.30 pm daily, alongside wines, beers and other alcoholic beverages that customers can indulge in during this visit.
What Time Does Tapas 24 Close?
Tapas 24 in Singapore closes at 10.30 pm daily, so customers will have to hurry up and make their orders before the restaurant’s closure time. Not only does the restaurant provide delicious Spanish tapas, but also an array of alcoholic beverages including wines, beers and more.
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FAQs
Q: What type of food does Tapas 24 serve?
Tapas 24 serves Spanish tapas cuisine with both classic and modern dishes. Our speciality is our house-made paellas!
Q: Is there delivery available?
Tapas 24 offers contactless delivery through its website or app for added convenience, along with takeout with curbside pickup options for take-out orders.
Q: Does Tapas 24 have any special deals?
Yes! We frequently run promotions on popular items or meal combinations – be sure to visit our website or app regularly to keep informed!
Q: Is Tapas 24 kid-friendly?
Absolutely! We offer an impressive variety of smaller portions and dishes designed specifically to please both adults and children alike.
Q: Does Tapas 24 offer catering services?
Yes, we offer customized menus and event packages for your special occasions. Contact us directly to find out more information about our catering services.
Q: Are there any vegan or vegetarian options available?
Yes, our menu has plenty of vegan and vegetarian-friendly options. Please contact us with any dietary restrictions; we will do our best to accommodate you.
MenuPrices is a renowned food writer, restaurant critic and consultant. He’s been in the industry for more than 25 years, covering everything from the latest trendy restaurants to classic institutions. MenuPrices has explored countless menus across the globe, while also co-hosting industry events and running his own culinary tours throughout Europe.