Is up-to-date Kabuke Menu Singapore 2023 something you’re interested in? You are in the correct location. Find the most up-to-dateKabuke Menu Price In Singapore down below. The Kabuke menu and prices listed here were collected from several Kabuke restaurants in Singapore. The most up-to-date Kabuke Menu Price In Singapore , is listed here.
A Brief History of Kabuke Restaurants
Kabuke restaurants are relatively recent additions to the culinary landscape, appearing only since early 2000 and steadily gaining in popularity ever since. Although their origin stories vary, one popular narrative claims Kabuke Sg Menu was created by Japanese-American restaurateurs seeking to introduce traditional cuisine from Japan into their adopted country – something quickly adopted by other Asian Americans in America before going global over time.
Kabuke restaurants specialize in Japanese traditional cuisine such as sushi, tempura and noodle dishes; in addition to providing creative takes on classics such as ramen bowls or teriyaki bowls. Furthermore, their atmospheres tend to be both relaxing yet festive so patrons may comfortably enjoy their meals without distraction or anxiety.
Kabuke Menu Price In Singapore
Kabuke Menu Price In Singapore
| Menu | Price |
|---|---|
| COUPLE SETS | |
| Aoto Set Select 2 Mains & 1 Side (Inclusive of 2pcs Goma Goma Wings) | S$46.00 |
| Yoshi Set Select 2 Mains & 1 Side (Inclusive of 4pcs Goma Goma Wings) | S$75.00 |
| Shojo Set 2 x Kabuke Pleasure Bowl. Select 1 Side (Miso Eggplant or Baby Corn) 4pcs Goma Goma Wings, 2pc Camembert Potato Mochi | S$129.00 |
| FAMILY SET | |
| Izumo Set Amaebi Karaage, Edamame, 2 x Kabuke Wagyu Don, Wagyu Suki Don, Uni Ikura Somen, Baby Corn, Wakame Salad, Goma Goma Wings (8pcs), Unagi Tempura, Kani Miso Kourayaki | S$179.00 |
| SIGNATURE WAGYU BOWLS | |
| Guilty Pleasure Bowl A4 Kagoshima Wagyu. Seasonal Sea Urchin. Foie Gras. Ikura. Truffle Shoyu. Onsen Egg | S$89.00 |
| Japanese Wagyu & Uni A4 Kagoshima Wagyu. Seasonal Sea Urchin. Truffle Shoyu. Onsen Egg | S$81.00 |
| Japanese Wagyu & Foie Gras A4 Kagoshima Wagyu. Foie Gras. Truffle Shoyu. Onsen Egg | S$75.00 |
| Japanese Wagyu Bowl A4 Kagoshima Wagyu. Truffle Shoyu. Onsen Egg | S$59.00 |
| Kabuke Pleasure Bowl Australian Wagyu. Seasonal Sea Urchin. Foie Gras. Ikura. Truffle Shoyu. Onsen Egg | S$59.00 |
| Kabuke Wagyu & Uni Australian Wagyu. Seasonal Sea Urchin. Truffle Shoyu. Onsen Egg | S$51.00 |
| Kabuke Wagyu Bowl Australian Wagyu. Truffle Shoyu. Onsen Egg | S$29.00 |
| KABUKE RICE BOWLS | |
| Unagi Tempura Don Tempura of Smoked Eel. Sweet Soy. Onsen Egg. Koshihikari Rice | S$16.00 |
| Wagyu Suki Bowl Wagyu Shortplate Strips. Sukiyaki Sauce. Onions. Shimeji Mushrooms. Onsen Egg | S$19.00 |
| Crispy Kurobuta Pork Don 12 Hours Slow-Braised Kurobuta Pork Belly. Onsen Egg. Yuzu-su Miso. Granny Smith Pickles | S$20.00 |
| Foie Gras & Scallops Don Teriyaki Foie Gras Cubes. Seared Scallops. Ikura. Premium Sushi Rice | S$29.00 |
| NOODLES | |
| Kimochi Kimochi Somen Aburi Otoro. Seasonal Uni. Hokkaido Scallops. Black Truffles, Shaved. Truffle Shoyu. Chilled Somen Noodles | S$59.00 |
| Uni Ikura Somen Seasonal Sea Urchin. Ikura. Truffle Shoyu. Chilled Somen Noodles | S$29.00 |
| Ikura Somen Marinated Salmon Roe. Negi. Truffle Shoyu. Chilled Somen Noodles | S$15.00 |
| Wagyu Suki Udon Braised Grade 9 Marbling Australian Wagyu Strips. Onsen Egg. Hand-stretched Udon | S$25.00 |
| PLATES FOR SHARING | |
| Baby Corn Baby Corn. Sriracha Mayo. Pork Floss. Furikake | S$11.00 |
| Miso Eggplant Itame Eggplant. Red Miso. Snow Peas. Onions | S$13.00 |
| Umibudo & Fruit Tomato Japanese Fruit Tomato. Sea Grapes. Tosaka Seaweed. Onions. Sweet Shiso Vinaigrette | S$19.00 |
| Crispy Kurobuta Pork Crispy Kurobuta Pork 12 Hours Slow Braised Kurobuta Pork Belly. Yuzu-su Miso. Green Apple Pickles | S$25.00 |
| Goma Goma Wings Seasame Coated Crispy Wings. Yuzu Wasabi Mayo | S$13.00 |
| Foie Gras Katsu Toast Breaded French Duck Liver. Black Garlic Mayo. Pickled Apples. Hokkaido Milk Toast | S$23.00 |
| Wagyu Sando A4 Kagoshima Ribeye. Seaweed Panko. Wasabi Cream Cheese. Hokkaido Milk Toast | S$69.00 |
| Japanese Butcher Selection A4 Kagoshima Wagyu Striploin. Wasabi. Garlic Chips. Choice of 150gm or 300gm | S$49.00 |
| Unagi Tempura Tempura of Smoked Eeel. Sweet Soy | S$19.00 |
| Hokkaido Hotate Kushiyaki Seared Hokkaido Scallops Skewers. Mentaiko Mayo | S$33.00 |
| Kani Miso Kourayaki Crab Butter. Snow Crab. Scallops. Flying Fish Roe | S$19.00 |
| SMALL BITES | |
| Amaebi Karaage Fried Sweet Shrimp | S$15.00 |
| Tatami Himego Grilled Press Baby White Sardine | S$13.00 |
| Camembert Potato Mochi Mochi. Japanese Potatoes. Camembert Cheese | S$8.00 |
| Jamon Tamago Bomb Jamon Iberico Ham. Onsen Egg. Ikura. Truffle Shoyu | S$11.00 |
| Edamame with Cherry Wood-Smoked Sea Salt Edamame. Cherry Wood-Smoked Sea Salt | S$7.00 |
| Smoked Salmon Senbei Smoked Salmon Senbei | S$13.00 |
| DESSERT | |
| Ume Cheese Tart Ume Boshi. French Cream Cheese. Butter Tart. Brulee | S$11.00 |
| Sata Andagi Okinawan Brown Sugar Doughnuts. Vanilla Creme. Mixed Berry Compote | S$13.00 |
What Time Does Kabuke Open?
Kabuke Restaurant is open seven days a week for lunch and dinner service from 11am until 10pm Monday-Thursday and extending its hours until 11pm from Friday through Saturday; and on Sunday it closes slightly earlier at 9:30pm. Additionally, takeout and delivery services are also provided allowing patrons to dine from their own comfort.
What Time Does Kabuke Close?
When visiting Kabuke, it’s essential that you know when they close. From Mondays through Thursdays the restaurant closes at 10:00 PM while Friday and Saturday evenings remain open an extra hour until 11:00 PM to allow guests to experience great food and drinks until then.
Other Restaurents Menu
FAQs
Q: How long have Kabuke Restaurants been in business?
Kabuki Restaurant has long been an integral part of its local community since opening for business over three decades ago. Led by an accomplished chef, our unique blend of Japanese classics with contemporary flavors has quickly earned rave reviews from visitors near and far alike. At our welcoming establishment we pride ourselves on excellent service, delicious meals and warm hospitality; offering outstanding experiences and delicious dining opportunities all of whom enter.
Q: What types of dishes are served at Kabuke Restaurants?
At Kabuki Restaurants, our dishes reflect both classic Japanese cuisine and international favourites, like sushi to tempura to ramen to gyoza – not forgetting vegetarian and vegan options too! No one should go without experiencing our delectable delights!
Q: Is there an outdoor seating area?
Yes! Kabuke Restaurants is pleased to provide al fresco dining experiences! Relax while taking advantage of the sun in our cozy outdoor area while feasting upon delicious food prepared fresh daily by our expert culinary team – let us handle everything else so that all you have to do is show up and have an awesome time!
Q: Is there parking available?
Yes, we offer free parking on-site for all of our customers. For your convenience and safety, please follow the signage when entering or leaving the lot to ensure everyone can park safely.
Q: Are reservations required?
Kabuke Restaurant recommends making reservations ahead of time in order to secure desired seating times; however walk-ins are always welcome; simply stop in whenever it suits your schedule! We look forward to welcoming you at Kabuke Restaurant.
MenuPrices is a renowned food writer, restaurant critic and consultant. He’s been in the industry for more than 25 years, covering everything from the latest trendy restaurants to classic institutions. MenuPrices has explored countless menus across the globe, while also co-hosting industry events and running his own culinary tours throughout Europe.