Are you looking for Elfuego Menu Singapore 2023’s most current version? This is the perfect place. Most recent Elfuego Menu Price In Singapore is available below. Elfuego Singapore outlets provided the price and menu on this site. Most recent Elfuego Menu Price in Singapore can be found below.
Introducing Elfuego Restaurent
Elfuego Restaurant serves delicious Italian and international fare that meets every dietary need, whether light and healthy meals or indulgent indulgences. Indulge our extensive wine list or craft cocktails – our knowledgeable staff is happy to recommend pairings that complement our menu selections perfectly – or cater specifically to dietary restrictions – vegan/vegetarian/gluten free/dairy free options are also available upon request!
Elfuego Menu Price In Singapore In 2023
Elfuego Menu Price In Singapore
| Menu | Price |
|---|---|
| Appetizers | |
| Jerusalem Artichoke Velouté Walnut, Black Truffle Oil | S$10.70 |
| Croquette Of Wagyu Beef Pickled Vegetables, Black Olive Mayonnaise | S$13.80 |
| Seared Hokkaido Scallop Warm Nicoise Dressing | S$22.40 |
| Garden Salad Cherry Tomato, Black Olive, Silver Onion, Feta Cheese, Mustard Vinaigrette | S$9.60 |
| Main Courses | |
| Confit Of Atlantic Cod Brussel Sprout, Kohlrabi, Daikon, Spring Onion, Grated Cured Egg Yolk, Beurre Blanc | S$27.80 |
| Grilled Red Snapper Asian Greens, Lobster Emulsion, Potato Puree | S$26.70 |
| Baked Tasmanian Ocean Trout Asparagus, Wilted Spinach, Feta Cheese, Watercress Velouté, Croutons | S$32.00 |
| Pan-Roasted French Seabass Potato and Creamed Leek, Crispy Leek, Beurre Blanc | S$25.60 |
| Slow Cooked U.S. Short Rib Radicchio Salad, Potato Puree, Braised Shallot, Beef Jus | S$33.10 |
| Australian Lamb Rack Brussel Sprout, Beetroot, Garlic, Rosemary | S$32.00 |
| Wagyu Flank Steak Golden Beetroot, Sous Vide Chicory, Spring Onion, Veal Jus | S$35.20 |
| Charcoal Grilled Argentine Ribeye Steak Asparagus, kohrabi, braised shallot & veal jus | S$32.00 |
| Sous Vide Chicken Supreme Mushroom, potato puree, onion crumble & supreme sauce | S$22.40 |
| Honey Glazed Duck Breast Heirloom carrot, tarragon, shallot & spiced honey | S$26.00 |
| Sharing | |
| Charcoal-Grilled Argentine Angus Beef Short Ribs 12-Hour Slow-Cooked, Herb-Marinated (Approx. 1.4kg) | S$95.20 |
| French Seabass Stuffed with Thyme, Garlic, Onion, Lemon, Lemon Butter Sauce | S$39.50 |
| Chicken Casserole Pot-Roasted Whole Chicken, Roasted Potato, Forest Mushroom (Approx. 1.4 Kg) | S$39.50 |
| Charcoal-Grilled Australian Lamb Shoulder 12-Hour Slow-Cooked, Garlic, Rosemary (approx. 1.3 kg) | S$84.50 |
| Charcoal-Grilled Australian Angus Tomahawk Steak 100 Days Grain-Fed, Herb-Marinated (approx. 1.3 kg) | S$149.80 |
| Sides | |
| Grilled Broccolini & Grana Padano | S$13.80 |
| Haricot Vert & Garlic Butter | S$13.80 |
| Grilled Padron Peppers | S$13.80 |
| Steak Fries | S$9.60 |
| Grilled Sour Dough | S$9.60 |
| Dessert | |
| Cheesecake Chilled burnt cheese cake | S$13.80 |
| Chocolate Royal Dark chocolate mousse cake & chocolate chip | S$17.10 |
| Signature Drinks | |
| Classic Botanist Fusion of Calamansi and Apple Juice with a dash of Elderflower | S$5.50 |
| Symphony No. 2 Perfect Balance of Cranberry and Blackberry with a hint of Maple | S$5.50 |
| Mandarin Douch Refreshing boost of Orange and Elderflower | S$5.50 |
| Ginger Nohito Elfuego s version of a Classic Mojito with a twist | S$5.50 |
| Litchi Fragola Refreshing balance of lychee and strawberry topped with mint | S$5.50 |
| Aerated Mix | |
| Lime Soda Citrus Lime in Sparkling Soda | S$3.20 |
| Apple Soda Refreshing Apple in Sparkling Soda | S$4.20 |
| Lychee Soda Tropical Lychee in Sparkling Soda | S$4.20 |
| Berries Wild Berries in Sparkling Soda | S$4.20 |
| Peach Soda Sweet peach in sparkling soda | S$4.20 |
| Juice, Soft Drinks & Water | |
| Apple | S$4.20 |
| Mango | S$4.20 |
| Lime | S$4.20 |
| Cranberry | S$3.00 |
| Pineapple | S$4.00 |
| Orange | S$4.20 |
| Coke | S$3.10 |
| Distilled Water | S$3.10 |
What Time Does Elfuego Open?
Elfuego opens its doors to customers at 10am every day of the week.
What Time Does Elfuego Close?
Elfuego closes at 10PM; therefore customers need to plan their shopping trips accordingly so as to allow enough time for exploring and purchasing items before closing time arrives.
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FAQs
Q: Are reservations required?
Reservations aren’t mandatory but highly encouraged during peak hours or weekends, especially on busy days like Saturday. Our walk-in policy still remains active so feel free to stop in if there’s no availability online – there may still be room available!
Q: What is the dress code?
At our restaurant, the dress code is casual elegance – think smart/casual attire for both men and women. Please refrain from wearing athletic wear such as shorts, tank tops or sports bras to your reservation.
Q: What type of cuisine do you serve?
At our restaurant, we specialize in contemporary Mexican and Latin American fare made with fresh locally-sourced ingredients to produce flavorful plates that will please every one of your senses! Our chefs use local suppliers as much as possible in creating delectable culinary creations!
Q: Are there vegetarian options available?
Yes! We provide an assortment of vegetarian-friendly dishes and can adapt them according to any specific requests from you or restrictions you have in terms of diet or restrictions. Please inform your server if any special dietary considerations need to be addressed as we’d be more than happy to accommodate!
Q: Do you provide catering services?
Yes! We specialize in full-service catering for events of any size – from intimate family celebrations to large corporate functions. Get in touch with us now to receive more details on our services and prices!
Q: Do you have any happy hour specials?
Yes! We offer weekly happy hour specials, including drink and appetizer discounts. Check out our website for more information and when our specials are available.
MenuPrices is a renowned food writer, restaurant critic and consultant. He’s been in the industry for more than 25 years, covering everything from the latest trendy restaurants to classic institutions. MenuPrices has explored countless menus across the globe, while also co-hosting industry events and running his own culinary tours throughout Europe.